Changzhou Red Sun Biological Engineering Co., Ltd. Established in 1998‌,

Changzhou Red Sun Biological Engineering Co., Ltd. (hereinafter referred to as “Red Sun“) is a leading Chinese enterprise specializing in the research, development, production, and sales of food ingredients and health products. With over two decades of industry experience, Red Sun has established itself as a key supplier in the global food manufacturing sector, particularly renowned for its high-quality non-dairy creamer (vegetable fat powder) and solid beverage solutions.

Core Competencies & Production Capacity

Headquartered in Wujin District, Changzhou City, Jiangsu Province, Red Sun operates a modern industrial facility spanning ‌30,000 square meters‌. The company is equipped with state-of-the-art infrastructure, including:

*‌National Standard Clean Workshops:‌ Featuring 200,000-level purification standards to ensure hygienic production environments.

*‌Advanced Manufacturing Lines:‌ Utilizing international-grade automated production lines and triple-filter spray drying equipment.

*‌Quality Control:‌ Implementation of full-process electronic monitoring systems to guarantee product stability and consistency.

*‌Annual Output:‌ Capable of producing over ‌20,000 tons‌ of finished products annually.

Product Portfolio

Red Sun’s primary focus lies in providing functional food ingredients that enhance texture, flavor, and solubility. Key product categories include:

*‌Non-Dairy Creamer (Vegetable Fat Powder):‌ A flagship product characterized by excellent flowability, heat stability, and a rich, natural milky taste. It is widely used in coffee, milk tea, instant oatmeal, formula milk powder, ice cream, and fruit powders.

*‌Solid Beverages & Edible Oil Products:‌ Customized formulations for various food and beverage applications.

Quality Assurance & Certifications

Committed to the philosophy of ‌”Red Sun Food, Everyone’s Peace of Mind,”‌ Red Sun adheres to strict international quality standards. The company has successfully obtained:

*‌ISO 9001‌ Quality Management System Certification

*‌HACCP‌ (Hazard Analysis and Critical Control Points) Certification

*‌ISO 22000‌ Food Safety Management System Certification

These certifications underscore Red Sun’s dedication to producing safe, reliable, and nutritious products that meet global regulatory requirements.

Global Reach & Market Presence

As an enterprise with import and export qualifications, Red Sun has built a robust distribution network both domestically and internationally. While maintaining a strong presence across major Chinese provinces, the company actively exports its products to ‌Southeast Asia, the Middle East, Africa, and other regions‌, earning recognition from customers worldwide for consistent quality and professional service.

Innovation & Sustainability

Red Sun is recognized as a ‌High-Tech Enterprise‌ and a ‌Specialized, Refined, Differential, and Innovative (SRDI) SME‌. The company holds numerous patents and trademarks, reflecting its continuous investment in R&D. Furthermore, Red Sun is committed to sustainable development, having been selected for government-supported agricultural processing expansion projects and actively participating in energy conservation initiatives to optimize resource efficiency.

Red Sun looks forward to partnering with global clients to deliver innovative food ingredient solutions that drive value and consumer satisfaction.